CLC Number:
XU Bao-xin, DU Yi-long, PAN Hai-feng, et al. SIMULTANEOUS DETERMINATION OF FOUR COMPONENTS IN HAWTHORN LEAF EXTRACT BY QUANTITATIVE ANALYSIS OF MULTI-COMPONENTS BY SINGLE MARKER[J]. Journal of Chengde Medical University, 2018, 35(4): 273-276.
徐宝欣, 杜义龙, 潘海峰, 赵胜男. 一测多评法测定山楂叶提取物中4种成分的含量*[J]. 承德医学院学报, 2018, 35(4): 273-276.