ISSN 1004-6879

CN 13-1154/R

 
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Effects of Berberine Hydrochloride on CXCL16 and IL-33 in Patients with Acute Cerebral Infarction
GAO Qian, ZHANG Wen-tao, SONG Tian-jiao, LU Dan-dan, WEI Shu-yan, WANG Pei
Abstract116)      PDF (1551KB)(40)      
Objective To explore the effect of berberine hydrochloride on human CXC chemokine ligand 16 (CXCL16) and interleukin 33 (interleukin-33, IL-33) in patients with acute cerebral infarction. Methods 118 patients with acute cerebral infarction were divided into berberine group and control group (59 cases each) according to random number table. The control group was given basic treatments such as nutritional nerves, stable plaque, and improved circulation. The berberine group was supplemented with berberine hydrochloride tablets orally 0.5g twice a day for 2 weeks. Serum CXCL16 and IL-33 levels were measured before treatment, day 7 and day 14 of treatment. Results There was no significant difference in CXCL16 and IL-33 between the two groups of patients before treatment (P>0.05). The levels of IL-33 and CXCL16 were significantly lower on day 7 and 14 of treatment than before treatment (P<0.05). The levels of CXCL16 and IL-33 in berberine group were lower than those in control group (P<0.05) on day 7 and 14 of treatment (P<0.05). Conclusion Berberine plays an important role in regulating the levels of CXCL16 and IL-33 in patients with acute cerebral infarction and can improve their prognosis. Therefore, berberine hydrochloride can be added to patients with acute cerebral infarction in clinical practice.
2021, 38 (3): 203-205.
EFFECTS OF ENTERAL NUTRITION ON NUTRITIONAL STATUS, LIVER FUNCTION AND COAGULATION FUNCTION OF PATIENTS WITH LIVER CIRRHOSIS
GAO Qi
Abstract78)      PDF (5639KB)(29)      
Objective: To explore the effects of enteral nutrition (EN) on nutritional status, liver function and coagulation function of patients with liver cirrhosis. Methods: 184 patients with liver cirrhosis were randomly divided into control group and observation group, with 92 cases in each group. The patients in two groups were all given routine treatments, such as antiviral therapy and liver protecting treatment. On this basis, the patients in control group were given routine nutritional intervention, the patients in observation group were given EN intervention. The serological nutritional status indexes, anthropometric indicators, liver function indexes and coagulation function indexes of patients in 2 groups before intervention and 4 weeks after intervention were respectively detected. Results: After 4 weeks intervention, the serological nutritional status indexes (TP, PA, ALB), anthropometric indicators (BMI, MAC, MAMC, TSF), liver function indexes (TBIL, ALT, AST) and coagulation function index (PT, APTT, FIB) were all obviously improved compared with that before intervention (P<0.05). Moreover, the improvement of the aboving indexes of patients in observation group were obviously better than control group (P<0.05). Conclusions: EN therapy can effectively improve the nutritional status of patients with liver cirrhosis, and also can promote the recovery of liver function and coagulation function.
2019, 36 (2): 115-118.